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Channel: Bakers Against Racism - Washingtonian
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DC Pastry Chefs Launch a National Bake Sale to Support Black Lives Matter

Born and raised in Minneapolis, Emilie’s pastry chef Willa Pelini has been watching protests sparked by the killing of George Floyd, and trying to figure out how her skills could support the cause....

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Two DMV-Area Cake Decorators Are Auctioning Off a Custom Cake This Wednesday...

Cake artists, Amilye Saunders from Buttercream Bakeshop and Elan Parker from Fluffy Thoughts Cakes are participating in a nationwide initiative, started here in the DMV, called Baker’s Against Racism,...

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Bakers Against Racism Raises Over $1.6 Million for Racial Justice—With More...

When Emilie’s pastry chef Willa Pelini, chef Rob Rubba (Scrappy’s Bagel Bar, Oyster Oyster), and furloughed Kith and Kin pastry chef Paola Velez started planning Bakers Against Racism in early June,...

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5 Fun Food Events Around DC This Weekend

The Women’s Food Fest, a week-long event highlighting women-owned restaurants around DC, continues on Thursday, September 24 and runs until Wednesday, September 30. Restaurants participating in the...

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Heroes of the Crisis: 15 People Who’ve Made a Difference During the Pandemic

The cover story of Washingtonian‘s October issue is a look at some of the people who have been helping the city cope with Covid. To read the full interviews, click the links at the end of each entry....

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Food & Wine “Best New Chefs 2021″ Awards Two Top DC Talents

Food & Wine just announced its “Best New Chefs 2021” list with awards for two big DC talents: former La Bodega/Maydan/Compass Rose pastry chef Paola Velez, who co-founded Bakers Against Racism, and...

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